崗位描述Job Description:
1. To perform microbial detection work in strict accordance with specific implementation and execution of the quality manual and procedure documents and each rules and regulations, etc.
嚴格按照質(zhì)量手冊、程序性文件和各項規(guī)章制度等開展微生物檢測工作;
2. Study hard business knowledge, constantly improve the level of business technology, knowledge and master the relevant laws and regulations.
認真學(xué)習(xí)業(yè)務(wù)知識,不斷提高檢測技術(shù)水平,并掌握有關(guān)法律法規(guī)知識;
3. Responsible for the quality of the testing work, and the authenticity and accuracy of the testing data. To fill in all kinds of records seriously and provide the test report duly.
對檢測工作的質(zhì)量負責(zé),對檢測數(shù)據(jù)的真實性和準(zhǔn)確性負責(zé)。認真填寫各種記錄,并及時出具檢測報告;
4. Hold position, and ensure to complete the detection tasks in required time.
堅守崗位,確保在規(guī)定時間內(nèi)完成相應(yīng)檢測任務(wù);
5. To operate and maintain the equipment in strict accordance with the operation procedures and specifications.
嚴格按照操作規(guī)程和規(guī)范要求使用儀器設(shè)備并進行日常維護;
6. Strictly comply with the management system, and shall have the right to refuse to do not conform to specified requirements of interference, the technical data of the user, have the responsibility to keep secrets.
嚴格遵守各項管理制度,有權(quán)拒絕不符合規(guī)定要求的外界干擾,對用戶的技術(shù)資料、商業(yè)機密負有保密責(zé)任。
任職條件Qualifications:
1.Bachelor degree or above, major in biology or related fields.
本科及以上學(xué)歷,生物相關(guān)專業(yè)畢業(yè);
2.3-4 years experiences in food microbiology testing is preferred. Fresh graduates are welcome.
3-4年食品微生物相關(guān)檢測工作經(jīng)驗優(yōu)先,應(yīng)屆生皆可;
3.Familiar with different food microbiology testing standards such as GB.ISO,US FDA BAM, AOAC and others.
掌握國內(nèi)外食品微生物分析實驗方法;
4.Good ability of English in reading and understanding.
良好的英文閱讀與理解能力。
晉升通道Promotion channels:檢測組組長
基本薪資Base salary:5000-8000
員工福利Employee benefits:
1) 薪酬體系:績效獎金、年終獎金 、十三薪、加班補助、通訊補助、餐飲補助
2) 福利體系:六險一金、每年組織團建旅游、生日聚會、節(jié)日福利、定期體檢
3) 休假體系:周末雙休、帶薪年假
職位福利:五險一金、年底雙薪、績效獎金、帶薪年假、每年多次調(diào)薪、周末雙休、免費班車、員工旅游